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single pack of luxury chinese saizhenzhu tieguanyin loose oolong tea packaged in branded elegant packaging

China, Fujian | Floral and fruity at its core, layered with gentle woody depth and caramel sweetness.

Premium Chinese SaiZhenZhu TieGuanYin Oolong Tea, 2 Packs

$11.60 USD

Our Premium Chinese SaiZhenZhu Tieguanyin Oolong Tea is a distinguished variety of Anxi Tieguanyin, exemplifying the refined elegance of Southern Fujian Oolongs. Crafted using time-honoured traditional techniques, each leaf is plump, tightly curled, and perfectly formed—the hallmarks of exceptional quality. Upon brewing, it yields a bright golden-amber liquor with floral and fruity aromas, complemented by subtle hints of wood and caramel. Rich and smooth on the palate, it finishes with a lingering, gentle sweetness that captivates connoisseurs and collectors alike.

Offered in a set of two, allowing you to enjoy a duo of the same refined tea.

a set of chinese tea cups arrange horizontally on a tree branch with luxury loose chinese white tea leaves

Oolong Tea Series

Premium Chinese SaiZhenZhu TieGuanYin Oolong Tea, 2 Packs

Our premium SaiZhenZhu TieGuanYin Oolong Tea is a distinguished variety of Anxi Tieguanyin, celebrated as one of the finest representatives of Southern Fujian Oolong. Aromas of our premium SaiZhenZhu TieGuanYin Oolong Tea reveal layers of blooming florals and ripe fruit, enriched with subtle woody and caramel undertones, culminating in the signature ‘Guanyin Rhyme’ that defines this exquisite Tieguanyin.

duo luxury chinese oolong tea packs with premium Chinese loose leaf teas in branded gold elegant packaging

The Bespoke Oolong Pairing Set

Offered in sets of two, select our Premium SaiZhenZhu TieGuanYin Oolong Tea as part of your bespoke bespoke oolong pairing set.

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water poured into a chinese yixing zisha tea pot for the brewing of luxury Chinese loose tea leaves

Oolong Tea Series

How To Prepare The Perfect Cup

1. Simply add the whole pack of loose tea leaves into a ZiSha teapot or gaiwan, then brew with hot water at around 100°C. (1 pack for each brew)
2. Gently pour boiling water to rinse and remove any impurities on the loose tea leaves.
3. Steep the first 3 infusion for about 10 seconds, and add an additional 3-5 seconds for each subsequent infusion, depending on how rich you like your tea to be. Serve and enjoy.
Tip: Use natural mineral water to enhance the tea’s aroma.

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